Can I make green bean casserole with fresh green beans? Absolutely! This classic American dish is a favorite at holiday gatherings and potlucks, and it’s surprisingly easy to prepare using fresh green beans. While canned green beans are a common choice, fresh green beans add a delightful freshness and texture to this comforting casserole. Let’s dive into the steps to create a delicious green bean casserole with fresh green beans.
First, gather your ingredients. You’ll need fresh green beans, a package of cream of mushroom soup, sour cream, milk, onions, mushrooms, and some seasonings. Start by trimming the ends of the green beans and cutting them into bite-sized pieces. In a large pot, bring a pot of salted water to a boil and cook the green beans for about 3-4 minutes until they are tender but still crisp. Drain the green beans and set them aside.
In the same pot, melt some butter over medium heat. Add the chopped onions and cook until they are translucent. Add the sliced mushrooms and cook until they are golden brown. Stir in the cream of mushroom soup and heat it through. Add the cooked green beans to the pot and toss everything together.
Now, it’s time to assemble the casserole. Pour the green bean mixture into a greased baking dish. In a separate bowl, mix together the sour cream and milk until smooth. Pour this mixture over the green beans and onions. Sprinkle some shredded cheese on top, if desired, and you can also add a sprinkle of paprika for a touch of color and flavor.
Preheat your oven to 350°F (175°C) and bake the green bean casserole for about 25-30 minutes, or until the top is golden brown and bubbly. Let it cool for a few minutes before serving. This dish is best enjoyed warm, so make sure to have it ready for your guests to enjoy.
Green bean casserole with fresh green beans is a delightful twist on the classic recipe. The fresh green beans add a vibrant color and a crisp texture that makes this dish even more appealing. Whether you’re hosting a holiday party or simply want to impress your family with a homemade casserole, this recipe is sure to be a hit. So, go ahead and make green bean casserole with fresh green beans and savor the delicious flavors!
